| Product Name |
Structure |
Description/
Typical Spec. |
Odor/
Characteristics |
CAS No./
Remarks |
| 3-Octanol |
 |
Colorless or pale yellow clear liquid
95% up |
Strong sweet herbal |
70492-66-9
bp.179℃
fp.67℃ |
| 3-Octyl acetate |
 |
Colorless or pale yellow clear liquid
95% up |
Strong sweet herbal |
4864-61-3
bp.187℃
fp.69℃ |
| l-Perillyl alcohol |
 |
Colorless or pale yellow clear liquid
85% up |
Mild floral |
536-59-4
bp.228℃
fp.115℃ |
| l-Perillyl acetate |
 |
Colorless or pale yellow clear liquid
90% up |
Sweet floral |
15111-96-3
fp.127℃ |
| l-Perillaldehyde |
 |
Colorless or pale yellow clear liquid
90% up |
Strong beefsteak plant
(Shiso) like odo
Main ingredient of natural
Shiso oil |
2111-75-3
bp.104℃/9mmHg
fp.106℃ |
| α-Pinene |
 |
Colorless clear liquid
95% up |
Pine or resinous |
80-56-8
bp.155℃
fp.35℃ |
| β-Pinene |
 |
Colorless clear liquid
95% up |
Dry woody resinous |
127-91-3
bp.162℃
fp.38℃ |
| α-Pinene oxide |
 |
Colorless clear liquid
94% up |
Used for synthesis
intermediate |
1686-14-2
fp.60℃ |
| Pinocarveol |
 |
Colorless or pale yellow clear liquid
80% up |
Woody balsamic |
5947-36-4
bp.210℃
fp.99℃ |
| Piperitenone |
 |
Colorless or pale yellow clear liquid
80% up |
Strong sharp minty |
491-09-8
bp.233℃ |
| Piperitone P |
 |
Colorless or pale yellow clear liquid
98% up |
Camphoric minty |
89-81-6
bp.233℃
fp.105℃ |
| d-Puregone |
 |
Colorless or pale yellow clear liquid
98% up |
Camphoric minty |
89-82-7
bp.224℃
fp.98℃ |